This Tuscan white bean farro risotto is warm, comforting, hearty and a healthy way to ring in the New Year. Made using Tuscan white bean soup, it’s packed with way more flavor than your typical risotto.
Buffalo Broccoli and Cauliflower Bites are a healthier vegetarian appetizer full of spicy bold flavor. Your meat-eating friends and family will love this addictive crispy snack.
Traditional Cornish pasty is a savory meal of beef and potatoes perfectly packaged in flaky, buttery pastry. It makes a wonderful lunch on a chilly day.
These gluten free oatmeal raisin overnight oats make an easy and delicious breakfast. They’ve got all the flavor of oatmeal cookies but without the guilt.
Ham potato soup made with your leftover holiday ham bone is just the sort of comfort food to get you through the rest of winter. This is the best kind of leftovers!
This St. Germain and Pomegranate Champagne Cocktail is as easy on the eyes as it is on the palate. You’re three ingredients away from the perfect holiday drink.
Slow cooker honey glazed carrots take less than 5 minutes to prepare, and just three hours of no-fuss cooking. This is a healthier side to feed a whole crowd!
Sheet Pan Chicken Fajitas. An easy to put together dinner that is full of flavor and only uses ONE PAN! Juicy chicken seasoned with a homemade fajita seasoning is mixed with brightly colored bell peppers and onion for a classic tex mex meal. The entire family will love this one!