Never made refried beans and rice before and wondering how? No worries, we’ll connect all the dots and have you whipping up a delectable dish in no time.
This Mexican Bacon, Egg, and Cheese Biscuit Bake is the all-in-one casserole that your weekend breakfast spread is begging for. Filled with plenty of spices, crispy bacon, eggs, cheese, biscuits, and topped with avocado, it’s a simple recipe to whip up! You’ll love making this time and time again.
Creamy Chicken Fajita Pasta - A perfectly quick and easy weeknight dinner. Everything cooks together and is ready in just minutes. Super creamy, cheese, full of lots of flavor and fresh veggies.
Honey Lime Shrimp and Guacamole Tostadas are my new crunchy, tangy go-to for a party, or for any ol’ weeknight when I want to add a little flair to the menu. They are loaded with guacamole, my favorite shrimp, pico de gallo, red onion slices, and queso fresco. It’s an easy meal that can be made in less than 30 minutes!
Flank Steak Tacos - Juicy flank steak marinated in lime juice, garlic, cilantro and more. Served in tortillas with your favorite toppings for taco night!
Hawaiian Chicken Tacos. These fun, flavorful tacos are loaded up with sweet and spicy grilled Hawaiian chicken. Top with juicy pineapple for a tropical treat!
Peach Raspberry Margaritas. These frosty, refreshing drinks are made with REAL fruit. Juicy peach pairs perfectly with tart raspberries for these fruity margaritas.
Mango salsa. This fresh, sweet and slightly spicy fruit salsa is the perfect way to add some flavor to your chips and salsa routine. It also packs a punch when paired with fish, shrimp, or chicken tacos!