This sausage broccoli tortellini skillet is a great weeknight meal. With the combo of flavors, it’s like a marriage made in your kitchen!

California onigirazu are an easy, yummy lunch. They’re perfect for packing and enjoying on the go!

These Philly Cheesesteak Crescent Rolls are loaded with beef, peppers, onions and cheese — just like the sandwich! It’s epic party food.

Chocolate overnight oats are a healthy, indulgent breakfast for busy mornings. Make ‘em ahead of time, grab a jar, and go!

The Rocket Sandwich is a riff on a beloved Roman sandwich. It’s been upgraded with the much-needed addition of avocado and a peppery lemon spread that you’ll want to use on everything.

Beet cookies made delicious with lots of chocolate and peanut butter. Add more veggies, like beets, to your diet, through dessert!

Amaranth porridge is warm and comforting, and so easy to make! It’s filled with apples and cinnamon for a sweet pie-like taste.

This marbled chocolate orange bread is an easy quick bread that is light and fluffy and full of chocolate and orange flavour. Perfect for the lunchbox, breakfast, or teatime snack!

5-minute Peanut Butter Dip is perfect for parties and potlucks. It can be a sweet appetizer, or a decadent, dippable dessert!

Farro arugula salad is one you don’t want to miss! It’s a quick and easy recipe that combines nutty farro with spicy arugula, spring radishes, and a lemon dressing. It's a great side, and with a can of chickpeas stirred in or ran egg served on top, it makes a fast lunch, too.

White chocolate caramel fudge is buttery, sweet perfection. This confection is simply irresistible!

Homemade mini corn dogs are tasty bite-sized snacks for family get-togethers and game day parties. Made with homemade cornbread batter and mini smoked sausages, they’re also great for lunch or as an after-school snack!

This white chicken enchilada skillet turns the traditional dish into a one-pan, stove-top meal! And even better, it’s ready in 20 minutes.

Paneer tikka masala is the Indian dinner you didn’t know was your favorite. If you love Indian food, but never thought you could make it at home, this vegetarian and naturally gluten-free recipe will even teach you how to make your own cheese (in less than 10 minutes)!

This gluten free Korean ground turkey and rice bowl makes a crowd pleasing dinner that is on the table in less than 20 minutes! Gotta love that.

Zesty roasted salmon with wilted greens is easy to cook, healthy, and elegant. Who doesn’t love a dinner with only four ingredients?!

No churn roasted berry vanilla bean ice cream is full of sweet spring berry flavor. The little flecks of vanilla make it extra special.

Lemony grilled potato salad is a light, bright twist on summer potato salads. Add your favorite veggies on the grill!

Fish tacos with tropical vanilla salsa are the perfect summer supper. Serve them up at your next big barbecue, because everyone’s tired of burgers, y’all!

Grilled lemon ricotta kale flatbread is the perfect grilled appetizer for your summer BBQ parties. It’s full of fresh, bold flavors and just a touch of Nielsen-Massey Vanilla’s Lemon Extract that brightens up the whole dish!

Falooda is a totally scrumptious rose and almond flavored drink with basil seeds, tapioca pearls, strawberry jello, and ice cream. It’s the perfect accompaniment to burgers and barbecue! This week is all about Flavors of Summer with Nielsen-Massey. It's gonna get delicious.

Homemade chewy granola bars your family will love just as much as the store-bought version. Chewy, chocolatey, good-for-you granola bars, made at home in minutes!

Ranch cheddar chicken will easily become a new favorite. Chicken tenders coated in creamy ranch sauce and baked to crispy perfection!

Gluten free chicken fried steak takes a Southern staple and makes it safe for everyone to eat. If you’ve been hankering for that hearty dinner, Kristy’s got you covered!