This slightly spicy Bean Dip is creamy, cheesy, and perfect for dipping! It only takes 5 minutes to put this together then toss it in the oven to let it heat and get melty. Great for adding to any of your favorite Mexican dishes or as a crowd-pleasing snack!
Appetizers + Snacks
These lemon cookies are soft and chewy and absolutely delicious. Coat them in powdered sugar before baking for amazing crinkle cookies everyone will love!
This No-Bake Chocolate Raspberry Cheesecake is a creamy dark chocolate no-bake cheesecake with a fresh raspberry swirl and chunks of raspberries.
Homemade cinnamon tortilla chips are sweetened with a cinnamon sugar mixture. They’re perfect for dipping into some fruit salsa, chocolate, or some cream cheese glaze!
This classic banana bread is easy to make and everyone will love it. It’s the best way to use up some over-ripe bananas and make a great breakfast or snack!
This queso fresco dip with sour cream takes just minutes to prepare, but packs a big punch of flavor. Cool and creamy sour cream, fresh cilantro, crumbled queso fresco and a few Mexican spices are all you need for the hit of the party!
Cookie dough banana ice cream bars are the treat you need to survive the summer. Bonus: they’re actually healthy!
Paleo baked BBQ cauliflower wings are a healthier way to enjoy the flavor of wings. Crispy and coated with sauce, they’re so addictive!
Black Bean Corn Salsa is an easy recipe you can whip up in no time at all. Use it as a side dish for summer BBQs, or as a dip to scoop with chips — it’s everyone’s favorite party food!
Tantalize your taste buds with this queso fresco baked in salsa verde. A super easy 2-ingredient appetizer that can be baked in the oven or cooked on the grill!