Crispy Chicken Cordon Bleu Recipe

    4 Servings

Ingredients

  • 4 Thinly Sliced Chicken Breasts, pounded thin
  • 4 slices Swiss Cheese
  • 4 slices Ham
  • 1/2 cup Italian Panko Crumbs, or bread crumbs
  • Olive Oil

Directions

  1. Place a jelly roll pan in the oven. Preheat to 500°F. Leave the pan in the oven while it heats.
  2. Brush both sides of the chicken with olive oil. Dredge in the bread crumbs.
  3. Place a piece of ham and a piece of cheese on each piece of chicken. Roll tightly, securing with toothpicks.
  4. Once the oven is hot, place chicken, seam side down on baking sheet.
  5. Bake for 8 minutes.
  6. Turn on the boiler, and cook for 2 more minutes until browned and chicken is fully cooked.
  7. Remove from oven and serve immediately.

Recommended

Source: Adapted from Cooking Light
Published:
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Source:
Adapted from Cooking Light
Cooking Method:
Baked
Category:
Ham
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Related Recipes:
Chicken Recipes, Ham Recipes, Cheese Recipes, Dinner Recipes, Baked Recipes, Easy Dinner Recipes
Recipe Yields:
4 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Erin S.
Source: Adapted from Cooking Light
Recipe Yields: 4 servings
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Nutrition Facts

Servings Per Recipe 4

Amount Per Serving
Calories from Fat 88
Calories 201

% Daily Value*
17%
Total Fat 11g
25%
  Saturated Fat 5g
17%
Sodium 402mg
1%
Total Carbohydrate 4g
0%
  Dietary Fiber 0g
  Sugars 0g
27%
Protein 13g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Erin S.

About Erin

Erin is passionate about quick and easy dinners that lead to family togetherness on her blog, Dinners, Dishes & Desserts. How could we not ask her to share that passion as an Easy Dinner fanatic?