Crispy Chicken Cordon Bleu Recipe
Erin S.
Crispy Chicken Cordon Bleu is the savory and cheesy baked masterpiece you can pull together on a weeknight. Serve with a salad and...
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Servings 4
Calories 201 kcal
- 4 Thinly Sliced Chicken Breast pounded thin
- 4 slices Swiss Cheese
- 4 slices Ham
- 1/2 cup Italian Panko Crumbs or bread crumbs
- Olive Oil
Place a jelly roll pan in the oven. Preheat to 500°F. Leave the pan in the oven while it heats.
Brush both sides of the chicken with olive oil. Dredge in the bread crumbs.
Place a piece of ham and a piece of cheese on each piece of chicken. Roll tightly, securing with toothpicks.
Once the oven is hot, place chicken, seam side down on baking sheet.
Bake for 8 minutes.
Turn on the boiler, and cook for 2 more minutes until browned and chicken is fully cooked.
Remove from oven and serve immediately.
Calories: 201kcalCarbohydrates: 4gProtein: 13gFat: 11gSaturated Fat: 5gSodium: 402mg
Keyword Baked, Cheese, Chicken, Dinners, Easy Dinners, Ham