Chicken Club Wrap Recipe – turn a classic chicken club sandwich into an easy chicken wrap for any day of the week. Great to take to work, make for dinner, picnics, or just about anything.
Do you have sandwich night at your house? It can be something like a Pepperoni Pizza Grilled Cheese or maybe making your own sub sandwiches.
It makes for such an easy night; little clean up, fast and easy!
A club sandwich is kind of a classic. There isn’t a diner that doesn’t have it on the menu.
I have seen a chicken club, a turkey club, or just a basic club sandwich. And they are all delicious!
And if they add avocado, there is a good chance I am ordering it.
This chicken wrap recipe is perfect anytime. I love it in the summer, because you just need to cook bacon and chicken; both of which you can do ahead of time.
So, dinner time is super simple. Plus, when tomatoes are in season, it makes this chicken wrap extra delicious!
What is a club sandwich?
It is usually served on toasted bread with some kind of poultry, bacon, lettuce, tomato, and mayo. It is usually cut into quarters and served on skewers.
Well, this doesn’t have toasted bread, but the rest is all there. Plus, avocado, because avocado should always be involved.
Chicken wraps are one of my favorite things to make during the week for lunches. Honey sesame chicken salad wraps have been my go to, but I am pretty sure this chicken club version is going to be added to the mix.
Fresh veggies with just a little bit of bacon makes for my favorite kind of lunch. You can use whatever kind of wrap you want – low carb, flavored, plain tortillla…whatever you like.
To make this chicken wrap recipe easy, you can use frozen chicken strips. You can use the grilled ones or the fried ones, both are delicious!
Just reheating those and adding to the wrap means you are done and eating in minutes. That is my kind of lunch, because I never plan ahead!
Leftover chicken would work well too, or even rotisserie chicken. Make the wraps ahead and have them in the fridge to take to work, send to school, pack for a picnic, or just when you aren’t in the mood for cooking.
So break out of that grilled cheese or ham sandwich rut and try this Chicken Club Wrap – you will not be disappointed.
You can even change it up! Add cheese or mustard, skip the avocado – make it how you like it!
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Chicken Club Wrap Recipe
Ingredients
- 2 Burrito-Sized Flour Tortillas
- 1 cup Lettuce shredded
- 1 Fresh Tomato sliced
- 1 Avocado sliced
- 2 tablespoons Mayonnaise
- 6 ounces Chicken Breast strips,cooked
- 4 slices Bacon cooked
Instructions
- Lay a tortilla on a cutting board in front of you. Spread 1 tablespoon of mayo in the center of the tortilla.
- Add 1/2 cup lettuce, a few tomato slices, 1/2 avocado, about 3 ounces of chicken, and 2 slices of bacon.
- Fold in the sides and roll up.
- Repeat with the remaining ingredients.
- Slice the tortilla in half and serve.