Perfect for snacking or for topping tacos, salads, grilled chicken, these spicy salsa recipes are the ones we’re making all summer.
Salsa
Made with fajita veggies, black beans and corn, this simple and delicious southwest veggie quesadilla recipe makes an easy weeknight dinner!
Add brightly colored homemade salsa to your meals using this easy-to-follow salsa fresca recipe!
The easiest Mango Chicken you will ever make! With just a few ingredients and just 15 minutes of prep time, this is a great family dinner for those busy weeknights.
This Mexican Bacon, Egg, and Cheese Biscuit Bake is the all-in-one casserole that your weekend breakfast spread is begging for. Filled with plenty of spices, crispy bacon, eggs, cheese, biscuits, and topped with avocado, it’s a simple recipe to whip up! You’ll love making this time and time again.
Grilled Salmon with Corn Avocado Salsa brings a bunch of spice to the party, without any guilt! The bright and flavorful salsa on top of a heartily spiced fish is a simple way to make the most of fresh summer flavors. This is going to become your new favorite summertime dinner.
Grilled Chipotle Lime Flank Steak with Creamy Avocado Salsa is a spicy, bright, and tangy take on your favorite grilled meat, just in time for summer. The heat and savory flavors of the steak with the bright, tangy salsa are ideal for eating on their own or even in tacos.
Mango salsa. This fresh, sweet and slightly spicy fruit salsa is the perfect way to add some flavor to your chips and salsa routine. It also packs a punch when paired with fish, shrimp, or chicken tacos!
Get ready to taste summer! Paleo Blackened Shrimp Lettuce Wraps with Mango Salsa make it easy.
Avocado Pulled Pork Flatbread with Grilled Tomatillo Salsa is here to put the spice back into your pizza-lovin’ life. Tequila lime pulled pork is combined with a quick and easy tomatillo salsa, then topped with red onion, cheese, pico de gallo, and creamy avocado. It’s a surefire win for dinnertime!