Milisa Armstrong is the cook and photographer of Miss in the Kitchen. She has owned her own barbecue sauce business and loves everything deep fried! Milisa also works as a social media manager for small businesses and other bloggers. She enjoys living the good life with her husband and three boys on their Oklahoma cattle ranch.
Fried Pickles are a classic appetizer that is so easy to make at home! Your favorite dill pickle slices are batter dipped and deep fried. Dip them in comeback sauce or ranch dressing and I bet you can eat just one!
Bacon Egg and Cheese Egg Rolls are going to become your favorite hand-held breakfast treat! Make these crispy fried egg rolls filled with scrambled eggs, cheese and bacon for a delicious and filling breakfast.
Homemade mini corn dogs are tasty bite-sized snacks for family get-togethers and game day parties. Made with homemade cornbread batter and mini smoked sausages, they’re also great for lunch or as an after-school snack!