Vegetarian

Sweet and creamy, these Streusel Topped Sweet Potatoes are loaded with an irresistible crispy oat topping. The perfect toaster oven side dish for your holiday table!

Tamarind Date Chutney is a sweet and sour sauce that’s perfect for dipping or drizzling. Use it on samosas, pakoras, paneer tikka and all your favorite Indian street foods.

This Air Fryer Falafel is stupid easy to make. It's full of spice and flavor, and so dang good!

Pumpkin Gnocchi with Sage Butter Sauce will have you licking the bowl! That sauce is soooooooo good.

Ragda is a spicy green pea curry used in many chaat dishes. This Instant Pot version makes it so easy. Homemade Mumbai street food can’t get better than this!

Olive Garden Minestrone Soup - Make the classic minestrone soup at home! This soup is made all in one pan, is full of all sorts of veggies and even pasta, all in a delicious rich tomato based broth.

Instant Pot Spaghetti Squash is a game changer. Cook your spaghetti squash the quick and easy way this fall! Perfect spaghetti squash only takes 4 minutes cooked at high pressure in the Instant Pot!

Learn how long to bake broccoli and develop its flavor in a whole new way!

This Cheesy Tomato Pasta Bake is an irresistable casserole the whole family will nosh! It's vegetarian-friendly, and oh so good. Look at that bubbly cheese.

This Lentil Burger recipe will become your new vegetarian favorite. All the flavors of the Mediterranean in one amazing burger!

This Jalapeño Popper Grilled Cheese is rich, creamy, crunchy, and loaded with spicy flavor. It’s everything you love about the classic appetizer in grilled cheese form.

This Portobello Mushroom Lasagna comes courtesy of Ina Garten. Ideal for vegetarians and non-vegetarians alike, it's packed with bold and satisfying flavors.