Cheese

Buffalo chicken tater tot casserole is just dangerous enough to become a weeknight staple. It’s so good, you’ll want to keep it in heavy rotation.

These fondue cheese panini sandwiches will satisfy any cheese lover in your life. Plus, they’re so easy to whip up! French bread filled with fondue cheese and pressed to make the perfect panini sandwich!

Jalapeño popper chicken is pretty darn irresistible, and perfect for football season. Serve this up in front of the TV with your favorite team!

Vegetable strata can be a breakfast dish or a side to your Thanksgiving feast. Either way, you can eat the leftovers (if there are any!) again for breakfast on Friday!

Parmesan smashed potatoes are a party pleaser from the word GO. They're a great alternative to mashed potatoes this holiday season.

Every wonder how to sharpen your own knives? It's easy with Katie's quick tutorial and KitchenIQ's awesome new KitchenIQ Smart Sharp Electric Knife Sharpener. You can even win one of your very own!

This Goetta breakfast sandwich is the combination of some amazingly delicious things. Make them this weekend for your crew!

Ham & cheddar pretzel rolls are soft and fluffy. They're easy to make and perfect for on-the-go meals, or just hot and buttery straight out of the oven!

Gluten free chicken Cordon Bleu casserole is a total crowd-pleaser. Bake it up for dinner tonight!

Cheddar herb swirl rolls make a delicious side dish for your game day or holiday table. They're fancy enough for Thanksgiving, but easy enough for Tuesday night's dinner too.

This apple butter bacon waffle sandwich is good for just about any meal, from breakfast to brinner. Sweet apple butter, crisp bacon and creamy Fontina cheese make it as delicious as it is unique!

Reuben pierogies are a fun, fantastic twist on traditional pierogies that you can serve up on game day. They're in Casey Barber's latest book, Pierogi Love: New Takes on an Old-World Comfort Food - and can't be missed!

This bacon cheeseburger pasta skillet will make your mouth water as it simmers on the stove. Good thing it only takes twenty minutes to get on the table!

This Portobello veggie sandwich is so good, you'll never miss the meat. Thick, herbed mushrooms are sautéed with onions and bell peppers, then covered in sharp white cheddar and garlic mayo. Yum!

The breakfast Dagwood sandwich is the sandwich to end all sandwiches! Piled high with meat, eggs, and cheese, it’s outstanding!

Gluten free cheddar cheese soup with ham is just what you need to warm you up. The days are turning cooler, and we're ready! There's nothing more comforting.

This deconstructed pesto couscous salad is simple perfection. When you’re craving pesto but don’t feel like dirtying the food processor, this quick and easy side dish incorporates all the elements you love most about pesto without the mess.

This crescent roll breakfast casserole will fill your home with delicious breakfast-y scents. Who could resist a slice of it?

These make-ahead breakfast bakes are perfect for back to school. Make 'em your own with whatever add-ins you like. Don't miss that KitchenIQ giveaway too!

This BBQ blue cheese BLT is out of this world! Spiced bacon and blue cheese is a combo that can’t be missed.

Paneer Tikka is a party-perfect Indian dish. Grill it up yourself and you’ll be saying, “More cheese, please!”

This stuffed meatloaf takes comfort food to the next level. Your family will thank you for this one - especially when they're eating leftovers in sandwiches the next day.

Lemon ginger pizzelle sandwich cookies are crisp bites filled with creamy and delicious mascarpone. Just one bite, you'll be hooked.

Southwest stuffed bell peppers are so easy to make. The flavors pop - this is comfort food at its finest.