Lemon Olive Oil Cupcakes

Lemon Olive Oil Cupcakes

Brie Norris
Brie Norris
Toaster Oven Love
Toaster Oven Cooking
Lemon Olive Oil Cupcakes are light, tender and bake up in just 15 minutes! Fire up your toaster oven for this citrus filled small batch recipe.
Winter Salad with Citrus Vinaigrette

Winter Salad with Citrus Vinaigrette

Lindsay Landis
Lindsay Landis
Love & Olive Oil
Winter
Colorful winter salad with citrus vinaigrette makes the most of the bright fruity flavors of winter produce in season right now. It’s great as a full meal or side dish.
Extra Virgin Olive Oil Mashed Potatoes
Sides to Share

Extra Virgin Olive Oil Mashed Potatoes

Lindsay Landis
Lindsay Landis
Love & Olive Oil
Olive Oil
Extra virgin olive oil mashed potatoes are pretty amazing. Perfect mashed potatoes are fluffy, creamy and oh-so-buttery. But you’d be surprised to know that this perfect mashed potato recipe doesn’t use butter at all, rather Extra Virgin Olive Oil for a truly unique and memorable side to share.
Cilantro Chimichurri Sauce

Cilantro Chimichurri Sauce

Lindsay Landis
Lindsay Landis
Love & Olive Oil
Sauces
Cilantro chimichurri sauce has a pleasantly fresh flavor with plenty of kick from the red pepper flakes and vinegar. Traditionally a parsley-based sauce, it makes an excellent marinade for meats, a sauce for vegetables, or a zesty topping for tacos.
Deconstructed Pesto Couscous Salad

Deconstructed Pesto Couscous Salad

Lindsay Landis
Lindsay Landis
Love & Olive Oil
Olive Oil
This deconstructed pesto couscous salad is simple perfection. When you’re craving pesto but don’t feel like dirtying the food processor, this quick and easy side dish incorporates all the elements you love most about pesto without the mess.