Apple Butter Bacon Waffle Sandwich Recipe

Tanya Schroeder | Lemons for Lulu Updated

Make an apple butter bacon waffle sandwich for brunch today. Or dinner, brinner, or breakfast. It's just that versatile!

Apple Butter Bacon Waffle Sandwich Photo

My idea of what makes a good sandwich varies from day to day. Sometimes a little spice is all that is required to make my sandwich complete. Other days I dream about a hot, toasted sandwich piled with meats and cheeses. And on other days, I crave a sweet sandwich. It really depends on my mood.

I do have a few consistencies, however. I love a sandwich with really good cheese, bacon is always a bonus, and what holds the sandwich together has to be perfect. Notice I didn’t say anything about bread. A sandwich does not need bread to be a good! In fact, a sandwich can be downright extraordinary without a single slice of bread. This waffle sandwich is just that, extraordinary.

Apple Butter Bacon Waffle Sandwich Picture

I LOVE Belgian waffles and think they should be served with every meal. They are thick, buttery, and just slightly sweet. Because of the hint of sweetness, they lend themselves perfectly to savory dishes. They are the perfect “book ends” for sandwiches because you can really sink your teeth into them! I love to double a batch when I make them for breakfast so that I have extra for sandwiches.

Apple butter is a real treat this time of year, especially if it’s homemade. This recipe does not require homemade apple butter however, just your favorite kind. You will place a big dollop of apple butter along with bacon and Fontina cheese. The sweet apple butter, salty bacon and creamy cheese blend nicely together, each bite is filled with flavors and textures. It is nothing short of heavenly.

Apple Butter Bacon Waffle Sandwich Image

This sandwich has me so inspired! I’m dying to try all sorts of new fillings for waffle sandwiches. Maybe next time I’ll do a chicken, or maybe eggs. Or I could even try chocolate and strawberries. The sky is the limit. Ok, well I better wrap this up; I've got waffle sandwiches to make!

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Apple Butter Bacon Waffle Sandwich Recipe

    4 Servings

Ingredients

  • 8 Belgian Waffles
  • 4 teaspoons Butter
  • 4 tablespoons Apple Butter
  • 6 ounces Fontina Cheese
  • 8 slices Cooked Bacon

Directions

  1. Heat a grill pan over medium heat. Butter ½ teaspoon on one side of each waffle.
  2. Place buttered side down onto hot grill pan. Place a tablespoon of apple butter onto each waffle, layer bacon over butter and then top with cheese slices (about 3 slivers).
  3. Next place remaining waffle and butter the tops.
  4. Cook sandwiches for about 4 minutes per side or until toasted and cheese has melted.
  5. Serve immediately.

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Cooking Method:
Griddle
Category:
Sandwiches
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Related Recipes:
Sandwich Recipes, Waffle Recipes, Griddle Recipes, Apple Recipes, Cheese Recipes, Easy Recipes, Breakfast Recipes, Lunch Recipes, Easy Dinner Recipes, Dinner Recipes
Recipe Yields:
4 sandwiches
Prep Time:
Cook Time:
Total Time:
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Published:
Author: Tanya Schroeder
Recipe Yields: 4 sandwiches
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes

Nutrition Facts

Serving Size 1 sandwich
Servings Per Recipe 4

Amount Per Serving
Calories from Fat 312
Calories 727

% Daily Value*
60%
Total Fat 39g
68%
  Saturated Fat 14g
72%
Sodium 1721mg
21%
Total Carbohydrate 63g
3%
  Dietary Fiber 2g
  Sugars 22g
49%
Protein 25g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Tanya Schroeder

About Tanya

Tanya covers every kind of meal on Lemons for Lulu. As our Sandwiches fanatic, she's going to wow you with Sandwich greatness, proving there's more to it than just bread, cheese, and meat.