Red Rooibos Tea Sangria Recipe

    12 Servings

Ingredients

  • 2 cups Brewed Red Rooibos Tea
  • 1/3 cup Granulated Sugar
  • 1/4 cup Pimm's No.1 Liqueur
  • 1 750 ml bottle Unoaked Chardonnay
  • 2 Lemons, sliced
  • 1 cup Halved Strawberries
  • 1 cup Blueberries
  • 1 cup Blackberries

Directions

  1. In a medium saucepan over medium heat dissolve the sugar with the red rooibos tea. Let cool to room temperature.
  2. Pour the cooled tea in a large pitcher and fill with the Pimm’s, chardonnay, sliced lemons, strawberries, blueberries and blackberries.
  3. Fill with ice and serve right away or place in the refrigerator without ice and chill until cool before serving.

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Published:
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Cooking Method:
Boiled
Category:
Cocktails
Tags:
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Related Recipes:
Cocktail Recipes, Drink Recipes, Wine Recipes, Tea Recipes, Easy Recipes, Boiled Recipes
Recipe Yields:
1 pitcher
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Susan Palmer
Recipe Yields: 1 pitcher
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes

Nutrition Facts

Servings Per Recipe 12

Amount Per Serving
Calories from Fat 0
Calories 98

% Daily Value*
0%
Total Fat 0g
0%
  Saturated Fat 0g
0%
Sodium 3mg
4%
Total Carbohydrate 12g
2%
  Dietary Fiber 1g
  Sugars 8g
1%
Protein 0g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.