Paleo Ice Cream Recipe

Kate Donahue | Food Babbles

Paleo Ice Cream is rich in flavor, texture, and everything that matters when it comes to ice cream. Raspberries and cacao nibs make it a truly grown up treat.

Paleo Ice Cream Recipe

    8 Servings

Ingredients

  • 1 13.5 ounce can Full Fat Coconut Milk
  • 1 13.5 ounce can Light Coconut Milk
  • 2 Bananas, frozen
  • 1 cup Raspberries
  • pinch of Sea Salt

Directions

  1. In a blender, blend together both coconut milks, bananas, raspberries and salt until smooth.
  2. Transfer to an ice cream maker and churn for 20 minutes.
  3. Add cacao nibs and continue churning for 5 minutes more.
  4. Enjoy immediately or freeze in an airtight freezer-safe container. 

Notes

  • If enjoying from freezer, allow to sit on counter for 10 minutes to softened a bit before enjoying.

Recommended

Published:
Author:
Cooking Method:
Frozen
Cuisine:
Raspberries
Category:
Frozen Treats
Tags:
, , , , , ,
Related Recipes:
Ice Cream Recipes, Frozen Treat Recipes, Frozen Recipes, Raspberry Recipes, Chocolate Recipes, Paleo Recipes, Coconut Recipes
Recipe Yields:
8 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Kate Donahue
Recipe Yields: 8 servings
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes

Nutrition Facts

Servings Per Recipe 8

Amount Per Serving
Calories from Fat 143
Calories 234

% Daily Value*
28%
Total Fat 18g
79%
  Saturated Fat 16g
1%
Sodium 23mg
3%
Total Carbohydrate 10g
6%
  Dietary Fiber 5g
  Sugars 3g
6%
Protein 3g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Kate Donahue

About Kate

Kate babbles about all things food on her own blog, Food Babbles, and about feeding her girls the best way. Here on Food Fanatic, she wows us with her commitment to homemade, fresh baking, week after week.