Huevos Rancheros Street Tacos Recipe

Heather Tullos | Sugar Dish Me

Heuvos Rancheros Street Tacos are what you want to eat, right NOW. We promise. Because they're epically good.

Huevos Rancheros Street Tacos Photo

Does this happen to you? This thing where you are at the grocery store to buy the boring normal staple things and while you are pointed towards your favorite cereal or loaf of bread, you walk past some phenomenal little product that you just HAVE to have?

It happens to me often… I think I am a victim of clever marketing. And that clever marketing is exactly why we are having huevos rancheros street tacos in front of you right now.

Huevos Rancheros Street Tacos Picture

I was wandering around the produce aisle (where I also buy all sorts of weird things that jump out at me, or just way too much of what’s on sale) and I passed these itty bitty teeny tiny little tortillas. There are corn and flour! Of course I bought both. But seriously I was completely seduced by the fact that THEY ARE SO LITTLE.

The same thing happens every time I walk past new Oreo cookie flavors. I buy them all! But I have yet to figure out how to have Oreos for breakfast. So.

Huevos Rancheros Street Tacos Image

Awhile back we had a taco bonanza here at Food Fanatic and we made a zillion kinds of tacos for every meal of the day. I made this sausage breakfast tacos recipe which, in truth, is one of my favorite things I have ever contributed to Food Fanatic to date.

Huevos rancheros street tacos are in the same Tex-Mex family, but can double as cute little appetizers and you can even make a bunch and eat them for dinner. These are SO easy and cook up super-fast. You only need a few ingredients -- tiny taco shells need to make your grocery list.

Huevos Rancheros Street Tacos Pic

Tiny taco shells are winning!

If you love tiny foods like me, you will definitely want to try this recipe for taco salad cups. If breakfast tacos are your jam, you should also check out these sweet potato and chorizo breakfast tacos!

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Huevos Rancheros Street Tacos Recipe

    2 Servings


For the Pico:
  • 2 Roma Tomatoes
  • 2 tablespoons Chopped Red Onion, For the Pico
  • 2 teaspoons Minced Fresh Jalapeño, (optional)
  • 1 clove Garlic, minced (small clove)
  • 2 tablespoons Red Wine Vinegar
  • 1 tablespoon Olive Oil
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Onion Powder
For the Street Tacos:
  • 6 Mini Tortillas, corn or flour
  • 2 Eggs
  • 1 cup Black Beans, drained and rinsed
  • 2 ounces Queso Fresco, crumbled
  • Diced Avocado, to garnish


  1. Toss together all the pico ingredients and stir to combine. If you are in a hurry you can use prepared salsa and skip this step.
  2. Place the tortillas in a large non-stick skillet and heat it to medium high until they are toasty. Turn them and layer them in a slightly stacked row (3 to a row). Crack an egg so it’s half on and half off the tortillas and cook to your desired temperature. Flip the whole mass (eggs + tortillas) if you are aiming for over easy, over medium, over well, or over hard.
  3. Remove the eggs and tortillas to a plate.
  4. Toss the beans in the skillet and cook for just a minute to heat them. Pour the beans over the eggs.
  5. Top with the pico de gallo (or salsa), the crumbled queso fresco, and the diced avocado.



Cooking Method:
Tex Mex
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Related Recipes:
Breakfast Recipes, Brunch Recipes, Taco Recipes, Tex Mex Recipes, Easy Recipes, Egg Recipes, Tortilla Recipes, Cheese Recipes, Tomato Recipes, Pepper Recipes, Onion Recipes, Fried Recipes
Recipe Yields:
2 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Author: Heather Tullos
Recipe Yields: 2 servings
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes

Nutrition Facts

Servings Per Recipe 2

Amount Per Serving
Calories from Fat 140
Calories 479

% Daily Value*
Total Fat 18g
  Saturated Fat 2g
Sodium 1370mg
Total Carbohydrate 48g
  Dietary Fiber 8g
  Sugars 2g
Protein 20g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Heather Tullos

About Heather

Heather, the author behind the blog Sugar Dish Me, really really really loves waffles. She's our newest Breakfast fanatic, and we're so glad!

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