Grape Jam Recipe
Ingredients
- 2 pounds Grapes, Any variety
- 1/4 cup Lemon Juice
- 1 3/4 ounces Powdered Pectin
- 6 cups Granulated Sugar
Directions
- Run the grapes through a food mill to quickly separate the grapes from their skins and seeds.
- Pour the milled grapes and lemon juice into a large sauce pan. Bring to a boil and then let simmer, stirring frequently.
- Prepare your canning supplies. Bring the temperature of the glass jars up by processing them in hot water for several minutes, and heat a few cups of water in a small saucepan for the lids.
- Stir in the pectin until dissolved. Bring back to a boil, and then add in the sugar all at once. Boil hard for a minute longer.
- Skim off any foam and ladle the hot jam into the hot jars, leaving 1/4″ headspace.
- Place the lids and bands on top, screwing on the bands just until fingertip-tight. Place the full jars back into the boiling water and process 10 minutes.
- Remove from the water and place the jars on a towel. Let the jars cool. The seals should suck down (you'll hear a popping noise as they do). Makes 5-6 eight-ounce jars.
Recommended
- Published:
- Modified:
- Author:
- Tracy R.
- Cooking Method:
- Canning
- Category:
- Jams
- Tags:
- Jams, Canning, Preserving, Grapes, Summer
- Related Recipes:
- Jam Recipes, Canning Recipes, Preserving Recipes, Grape Recipes, Summer Recipes
- Recipe Yields:
- 5 half-pint jars
- Prep Time:
- Cook Time:
- Total Time:
- Related Post:
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Published:
Author: Tracy R.
Recipe Yields: 5 half-pint jars
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Nutrition Facts
Serving Size
1 tablespoon
Servings Per Recipe
80
Amount Per Serving
Calories from Fat 0
Calories
68
% Daily Value*
0%
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
0mg
6%
Total Carbohydrate
17g
0%
Dietary Fiber
0g
Sugars
16g
0%
Protein
0g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.