Eat cookies for breakfast? Why, yes, yes, you can! These healthy banana chocolate chip breakfast cookies are loaded with chocolate and only contain 73 calories each.
Ingredients
Cawl Mamgu is Welsh leek and lamb soup. It’ll warm you up on these chilly nights, and make your tummy happy!
Avocado Kimchi Grilled Cheese with Thai Spiced Tomato Soup is a surprising, flavorful Thai spin on the classic grilled cheese and tomato soup combination. Kimchi and creamy avocado enhances the gooey grilled cheese, making it the perfect complement to the Thai spiced tomato soup. Time to warm up!
Spinach Mushroom Quiche Bites are light and easy, and oh so good! They’ll be a hit at your next party.
This Detox Salad is just what you need all January long. Filling, full of flavor, and all the good-for-you stuff that will help you feel great.
Filled with the flavors of fall and winter, these Maple Apple Pork Chops are a one skillet entrée that’s as easy to make as it is delicious to eat. Put it on your meal plan next week — it won’t disappoint!
These queso fresco enchiladas only have one ingredient in the filling, making them quick and easy to get dinner on the table in a jiffy! No one can resist how yummy these cheesy enchiladas taste!
Peanut butter and jelly sweet rolls are a delicious breakfast take on the traditional sandwich. The whole family will flip for the nutty, sweet taste.
This French onion skillet beef casserole is for the onion lovers! Caramelized onions, beef, seasoning, orzo and Gruyere cheese come together in a comforting and simple one-pot casserole!
Restaurant style Mexican rice doesn’t have to come from a box. You’ll love this flavorful side dish for everything from taco night to stuffing breakfast burritos!