Gluten Free Instant Pot Teriyaki Chicken Drumsticks make dinner quick. Add some rice and broccoli, and you are set.
Dinner
This is perfect pan roasted chicken. Another winner, winner, chicken dinner!
This homemade pumpkin spice granola is so easy to make – pair it with some yogurt for the perfect healthy breakfast or snack! You’ll love the extra crunch of pumpkin seeds.
This toaster oven frittata is stuffed full of veggies, high in protein and tastes so darn good you’ll want to eat it all day, every day. Sized to fit your little toaster oven it makes a tasty Sunday brunch for two.
These whole wheat pumpkin dinner rolls are soft and fluffy and so easy to make. Plus, they are amazing piled with turkey or ham for lunch!
Leftover Turkey Puff Pastry Pot Pies make easy work of any Thanksgiving leftovers. Not just turkey, but green bean casserole, corn, or any other vegetable side dish you can throw at it!
Carne Asada Steak Tacos with Fries have all your favorite carne asada fries flavors, in handheld form! The spicy, rich carne asada steak will blow your taste buds away with complex flavors, piled underneath avocado, red onion, and most importantly… FRIES. Can you say taco party?!
Beef Lombardi is a freezer-friendly one pot meal everyone will love. Comfort in one meal, right here!
Mulligatawny soup is a curry-based Indian influenced, thick and vibrantly flavored soup. With chicken, vegetables, basmati rice and Indian spices, this soup is a delicious blend of East meets West.
Enchilada Breakfast Casserole is a simple breakfast casserole with a southwest flair! It’s like we married breakfast tacos with the ease of a make ahead casserole.