Susannah Brinkley Henry

Life needs more little luxuries. I'm Susannah, and I aim to treat myself — and those around me — as often as possible. A homemade cocktail can be just as delicious (if not more so) than the most expensive craft concoction at the fanciest bar in town. And it's even better if you enjoy it with friends. Cheers to that!

by Susannah Brinkley Henry

This Marshmallow Vodka is everything you need to add that fluffy, marshmallow flavor to all your cocktails. From s’mores to hot cocoa, you’ll love mixing drinks with this homemade liqueur recipe!

by Susannah Brinkley Henry

Homemade Cinnamon Whiskey fills you with the warmth of bourbon and spices. Now you can make your own spiced whiskey and control the amount of spice and ingredients.

by Susannah Brinkley Henry

Homemade Coffee Liqueur makes a sweet holiday gift for all the coffee lovers in your life! All you need is vodka or rum, vanilla simple syrup, fresh brewed coffee and a jar or bottle, and this popular spirit is yours to gift or drink!

by Susannah Brinkley Henry

Homemade Peppermint Vodka is the key to making the best minty fresh cocktails for the holidays. Infuse peppermint candies with vodka for a sweet spirit you can enjoy in a mixed drink or as a shooter. Makes a great Christmas gift!

by Susannah Brinkley Henry

Make Homemade Honey Whiskey liqueur that tastes even better than store-bought. Sip it on the rocks or use it to make hot toddies and other whiskey cocktails.

by Susannah Brinkley Henry

It’s no trick! This Candy Corn Vodka is a total treat fit for Halloween. Infuse vodka with the iconic tri-striped candy to yield a pumpkin-colored spirit worthy of the spookiest party.

by Susannah Brinkley Henry

This Jalapeno Infused Tequila recipe is the key to spicy margaritas and palomas. It’s an easy homemade spirit you can infuse at home to elevate your cocktails!

by Susannah Brinkley Henry

Learn how to make Homemade Irish Cream Liqueur that tastes even better than store-bought. It makes a great gift or you can keep it on hand to make cocktails or to sip over ice.

by Susannah Brinkley Henry

Homemade Spiced Rum is the queen of all spiced rums, because you can flavor it yourself! It’s so easy, and way better than store bought. It makes the perfect addition to every drink, from a Cuba Libre to a tiki cocktail.

by Susannah Brinkley Henry

Learn how to make simple syrup from scratch. Keep it on hand to make cocktails, sweeten iced tea or coffee, and mix into desserts. Flavor this easy, must-have ingredient with herbs and spices, try out different sugars or just keep it plain. Store it in a jar until you need it!