Cauliflower cheese is a comforting side dish of cooked cauliflower in a white Parmesan cheese sauce that gets an added zing from English mustard powder. It is then transferred to the broiler until bubbly and brown.
Janette Fuschi
Coronation chicken is fit for a queen. No really – it was created just for Queen Elizabeth!
Fairy cakes (also known as butterfly cakes) are light, fluffy vanilla cupcakes with the top cut off. They’re filled with strawberry jam, topped with buttercream frosting, and the top is replaced in the shape of wings.
Toad in the Hole is the whimsically named dish that’s full of total deliciousness and comfort. Not to mention easy!
British fish & chips are what’s for dinner! Grab the malt vinegar and let’s dig in.
Cock-A-Leekie Soup goes all the way back to the 16th century. A great weeknight meal that makes a great lunch the next day!
Traditional Irish Stew is simple and incredibly flavorful. A meal of complete comfort.
Pease pudding is a delicious spread for salty ham sandwiches. This recipe goes so far back, it’s far more than classic – it’s medieval.
Traditional Shepherd’s Pie is an amazing comfort meal you can make ahead. Pop in the oven when you’re ready!
Victoria Sponge Cake is a British classic perfect for afternoon tea. Queen Victoria’s favorite!