Zucchini Chips are a crispy, crunchy, delicious way to use up zucchini. They make a great side dish to this patty melt recipe, or an...
As the summer draws to a close in the western and southern part of the US, I’m betting that you’re up to your ears in zucchini. Whether you planted too many plants in your garden, or your neighbor keeps dropping them on your porch, you’re fully-stocked in squash. Lucky you! And what should you make after you have had your fill of zucchini muffins with lemon glaze? You make these crispy, salty zucchini chips!
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