Something about biting into this tostada loaded up with a bunch of delicious ingredients makes me want to dance and wiggle all around. Yes, more than likely the song I will be dancing to is Danza Kuduro by Don Omar.
It's a perfect combination.
The sweet and spicy glazed chicken is juicy and flavorful. The grapefruit salsa brings some acidity, a touch of sweetness and spicy to the party.
Then top it all off with a creamy avocado cream sauce to cool things off to make the entire dish sing.
The key to the perfect tostada is hitting it with a pinch of salt the moment it comes out of the hot oil. That little splash of salt will impact the flavor of the entire dish in a big way (plus if you “accidently” break any, they make for a great snack as you make more… be sure to break at least one while you’re cooking ok?).
Even though this recipe is made for two, I totally wouldn’t judge you if you made it just for yourself…
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Meghan is a girl that's passionate about food - straightforward food that anyone can love. It's what you'll find on her blog, Cake n' Knife. There's not much food more straightforwardly delicious than an avocado, that's why Meghan is our avocado fanatic.