Pumpkin Simple Syrup Recipe

  1 Servings

Ingredients

  • 1 cup Water
  • 1/2 cup Sugar
  • 1/2 cup Pumpkin Puree

Directions

  1. Add the water, sugar and pumpkin puree to a pot and cook over medium heat until the sugar dissolves, about 5 minutes.
  2. Let cool. 

Notes

  • The syrup can be kept in the refrigerator for up to a week.

Recommended

Published:
Modified:
Author:
Category:
Pumpkin Week
Tags:
, , ,
Related Recipes:
Pumpkin Week Recipes, Pumpkin Recipes, Cocktail Recipes, Drink Recipes
Recipe Yields:
1 Serving
Cook Time:
Total Time:
Published:
Author: Dan George
Cook Time: 5 minutes
Total Time: 5 minutes

Nutrition Facts

Servings Per Recipe 1

Amount Per Serving
Calories from Fat 0
Calories 427

% Daily Value*
0%
Total Fat 0g
0%
  Saturated Fat 0g
0%
Sodium 5mg
36%
Total Carbohydrate 109g
6%
  Dietary Fiber 5g
  Sugars 104g
4%
Protein 2g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Dan George

About Dan

Dan makes a mean cocktail and great food, which he shares on Mantitlement. We're so excited he's sharing his magical cocktail concoctions with Food Fanatic!