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Pumpkin Simple Syrup Recipe

Dan George
Pumpkin Simple Syrup is a unique Fall twist on classic simple syrup. Mmmmmm pumpkin!
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Cook Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 427 kcal

Ingredients
  

  • 1 cup Water
  • 1/2 cup Sugar
  • 1/2 cup Pumpkin Puree

Instructions
 

  • Add the water, sugar and pumpkin puree to a pot and cook over medium heat until the sugar dissolves, about 5 minutes.
  • Let cool.

Notes

  • The syrup can be kept in the refrigerator for up to a week.

Nutrition

Calories: 427kcalCarbohydrates: 109gProtein: 2gSodium: 5mgFiber: 5gSugar: 104g
Keyword Cocktails, Drinks, Pumpkin, Pumpkin Week
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