Skip to Content

Peanut Butter Potato Chip Rice Krispie Treats Recipe

Peanut butter potato chip rice krispie treats are sweet, salty, and oh-so-good! The nutty flavor is just perfect paired with salty chips.

Lately I’ve been treating potato chips the way I treat bacon — I’m adding them to desserts and baked goods like crazy!! Especially treats that include peanut butter — it’s just such a special pairing.

Peanut Butter Potato Chip Rice Krispie Treats Photo
(Sarah Grossett)

The combo of potato chips and peanut butter in these Peanut Butter Potato Chip Rice Krispie Treats is unmatched!! You’ve just got to try them for yourself, and you’re only about 15 minutes away from experiencing them firsthand. They’re super quick and easy to make!

Peanut Butter Potato Chip Rice Krispie Treats Picture
(Sarah Grossett)

I’ve long loved bacon for a salty, crunchy contrast to sweet things, and I’ll throw crumbled, fried bacon into brownies, cookies, sweet rolls, and even scones. Now I’m on a potato chip kick though. I want salty, crunchy potato chips in all my fave desserts lately! It’s a bit less work than frying up bacon, and you get a similar effect. Note: I said similar! Bacon definitely still has its advantages!!

In addition to being on a potato chip bender, I’ve also been on a Rice Krispie Treats bender for the last year or so. I just can’t stop making them. I’ve always liked them a lot — I mean, who doesn’t like Rice Krispie Treats? – but for about the last year, I continue to feel inspired to make variation after variation of Rice Krispie Treats.

Peanut Butter Potato Chip Rice Krispie Treats Image
(Sarah Grossett)

The ideas just keep coming to me. I’ve made Nutella Rice Krispie Treats, Biscoff, Red Velvet, Gingerbread, Pumpkin Spice Latte, and White Chocolate Cranberry Pecan… so far. Believe it or not, among all of those though, I don’t have a recipe for peanut butter Rice Krispie Treats! It was high time.

Given my recent fixation of adding potato chips to desserts (see these Potato Chip White Chocolate Buckeyes!), I had to add potato chip crumbs to this recipe. These Peanut Butter Potato Chip Rice Krispie Treats are everything you love about classic Rice Krispie Treats — sweet, gooey, and crispy, but these are upgraded with smooth, nutty, rich peanut butter, and salty, crunchy potato chips crumbs.

Peanut Butter Potato Chip Rice Krispie Treats Pic
(Sarah Grossett)

You’ll love this epic Rice Krispie Treats recipe!

Planning a dinner party and need some inspiration?

How about looking for a new slow cooker dinner idea?

We’ve got you covered in our ever-growing Facebook group! If you’re not a member yet, why not?!

Find us on Facebook!

We’re chatting cooking techniques, dessert ideas, and everything in between. If you’re already a member, invite your friends to join us too!

Tip: Learn if Rice Krispies are gluten-free.

Peanut Butter Potato Chip Rice Krispie Treats Photo

Peanut Butter Potato Chip Rice Krispie Treats Recipe

Sarah Grossett
Peanut butter potato chip rice krispie treats are sweet, salty, and oh-so-good! The nutty flavor is just perfect paired with salty chips.
4 from 8 votes
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Cuisine Marshmallows
Servings 16
Calories 409 kcal

Ingredients
  

  • 6 tablespoons Butter
  • 16 ounces Miniature Marshmallows
  • 1 teaspoon Pure Vanilla Extract
  • 1/2 cup Creamy Peanut Butter
  • 8 ounces Potato Chips lightly crushed, divided
  • 3 cups Rice Krispies Cereal
  • 1 cup Salted Peanuts chopped, divided
  • 1 cup Peanut Butter Chips melted

Instructions
 

  • Coat a 9-inch square baking pan with non-stick spray.
  • In a large pot over medium-low heat, melt the butter.
  • Add the marshmallows and vanilla, continue cooking and stirring until marshmallows are melted and smooth.
  • Add peanut butter, stirring until smooth.
  • Remove from heat.
  • Stir in potato chips, reserving 1/3 cup for garnish, Rice Krispies cereal, and 3/4 cup peanuts.
  • Press mixture evenly into the bottom of the prepared pan.
  • Drizzle bars with melted peanut butter chips.
  • Sprinkle with reserved potato chips and peanuts, pressing to adhere to the melted peanut butter chips.
  • Allow to set. Cut into bars.

Nutrition

Calories: 409kcalCarbohydrates: 45gProtein: 9gFat: 22gSaturated Fat: 5gSodium: 256mgFiber: 1gSugar: 22g
Keyword Desserts, Marshmallows, Party Food, Peanut Butter, Peanuts, Snacks
Tried this recipe?Let us know how it was!
4 from 8 votes (8 ratings without comment)
Recipe Rating