Homemade Pizza Pockets Recipe

    18 Servings

Ingredients

  • 1 recipe No Rise Pizza Dough
  • 6 tablespoons Pizza Sauce
  • 1 cup Shredded Mozzarella Cheese
  • Pizza Toppings, We like pepperoni and mushroom, or ham and pineapple

Directions

  1. Preheat the oven to 450°F.
  2. On a lightly floured surface, roll out the dough quite thin, about 1/8-inch thick. Cut out 3 1/2-inch circles.
  3. Top one dough circle with 1 teaspoon pizza sauce, 1 tablespoon shredded cheese, and a few pizza toppings.
  4. Brush a bit of water around the edge of the dough and place another dough circle on top. Seal the edges with a fork and place the pocket on a parchment lined baking sheet. Poke a few holes in the top with a toothpick to vent. Repeat with the remaining dough.
  5. Bake the pizza pockets for 13-15 minutes or until lightly browned.

Recommended

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Category:
Lunchbox
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Related Recipes:
Lunchbox Recipes, Pizza Recipes, Homemade Recipes, Family Meals and Snack Recipes
Recipe Yields:
18 pizza pockets
Prep Time:
Cook Time:
Total Time:
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Published:
Author: Stacey Mebs
Recipe Yields: 18 pizza pockets
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes

Nutrition Facts

Serving Size 1 pizza pocket
Servings Per Recipe 18

Amount Per Serving
Calories from Fat 10
Calories 23

% Daily Value*
2%
Total Fat 1g
4%
  Saturated Fat 1g
2%
Sodium 41mg
0%
Total Carbohydrate 1g
0%
  Dietary Fiber 0g
  Sugars 0g
3%
Protein 2g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.