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Citrus Sugar Recipe
Directions
- Place the sugar and the zest into a food processor and pulse until fully incorporated.
Notes
- Using a food processor quickly releases all of the citrus oils into the sugar. It is ready to use right away but the flavor will pick up a little if you store it in an airtight container over night.
Recommended
- Published:
- Modified:
- Author:
- Katie Goodman
- Cooking Method:
- How To Guides
- Tags:
- How To Guides, Easy, Citrus, Homemade Gifts, Baking, No Cook
- Related Recipes:
- How To Guide Recipes, Easy Recipes, Citru Recipes, Homemade Gift Recipes, Baking Recipes, No Cook Recipes
- Recipe Yields:
- 8 servings
- Prep Time:
- Total Time:
- Related Post:
-
Published:
Author: Katie Goodman
Recipe Yields: 8 servings
Prep Time: 2 minutes
Total Time: 2 minutes
Nutrition Facts
Servings Per Recipe
8
Amount Per Serving
Calories from Fat 0
Calories
48
% Daily Value*
0%
Total Fat
0g
0%
Saturated Fat
0g
0%
Sodium
0mg
4%
Total Carbohydrate
12g
0%
Dietary Fiber
0g
Sugars
12g
0%
Protein
0g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.