Chocolate Guinness Float Recipe

Kim Beaulieu | Cravings of a Lunatic Updated

Chocolate Guinness Float would be perfect for sipping this St. Patrick's Day. Enjoy this chocolaty boozy concoction all year long!

Nothing makes me happier than chocolate. Nothing.

I'd like to say there are other things that make my heart soar like chocolate does, but I would be lying. Chocolate is my one true love.

Chocolate Guinness Float Photo

There's something very special about the calming effect of chocolate. For me, a little chocolate every single day keeps a smile on my face and my nerves in check.

When I realized St. Patrick's Day was fast approaching, I knew I had to whip up some tasty recipes using Guinness. I had my hubs pick some up for me on his way home.

Chocolate Guinness Float Picture

My head was spinning with possibilities for it. I could make brownies, or cake, or perhaps a nice cookie. Then I had a rough weekend that left my head spinning.       

So instead of comfort food made with Guinness, I made a comfort drink instead. That's right, you heard that correctly.

There is such a thing as a "comfort drink".

Once upon a time I used to work in a little restaurant in my home town. We made Greek food, and submarines.

I'm not sure why, but we were famous for our drinks.

Those drinks did not contain alcohol back then. They were simple drinks that didn't require an alcohol license.

We were famous for our milkshakes and floats.

Chocolate Guinness Float Image

I had a knack for making them. Probably because of my love of ice cream combined with caffeine. Sugar + caffeine = happy customers.

Plus, a happy worker.

After-hours in our small town were pretty boring. So we had to get creative.

At parties my friends would ask me to make boozy floats for them. I had mad boozy float skills.

I still have mad boozy float skills, although I don't drink like I did "back in the day". However, all bets are off for St. Paddy's Day. 

Drinks are a requirement. 

Chocolate Guinness Float Pic

Guinness is a given for St. Patrick's Day so I knew I had to make a Guinness Float. Since I'm the chocolate fanatic, that float needed to contain chocolate.

Score!

I whipped up some chocolate Guinness floats to take the edge of a crazy weekend. Needless to say they were a hit. I mean boozy chocolate floats... who can resist? No one!

Hope you enjoy these. If you cannot partake because of the alcohol you can totally substitute Root Beer, or Coke, or even Cherry Coke for a fun twist. Enjoy!

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Chocolate Guinness Float Recipe

  2 Servings

Ingredients

  • 4 giant scoops Chocolate Ice Cream, Best quality available
  • 2 teaspoons Chocolate Extract
  • 2 teaspoons Chocolate Syrup
  • 6 ounces Guinness Draught, Cold

Directions

  1. Grab two Guinness glasses. Scoop 2 giant scoops of ice cream in each glass.
  2. Add 1 teaspoon of chocolate extract into each glass.
  3. Add 1 teaspoon of chocolate syrup into each glass.
  4. Pop the top on a cold Guinness and pour half a can in each glass slowly. I like to pause occasionally and give a little stir.
  5. Serve with a big old chocolate loving smile!
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Boozy Desserts
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Related Recipes:
Chocolate Recipes, Frozen Drink Recipes, Beer Recipes, Boozy Dessert Recipes, St. Patrick's Day Recipes, Party Food Recipes, Dessert Recipes
Recipe Yields:
2 servings
Prep Time:
Total Time:
Related Post:
Published:
Author: Kim Beaulieu
Recipe Yields: 2 servings
Prep Time: 5 minutes
Total Time: 5 minutes

Nutrition Facts

Servings Per Recipe 2

Amount Per Serving
Calories from Fat 112
Calories 346

% Daily Value*
22%
Total Fat 14g
50%
  Saturated Fat 10g
4%
Sodium 100mg
14%
Total Carbohydrate 42g
3%
  Dietary Fiber 2g
  Sugars 34g
12%
Protein 6g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Kim Beaulieu

About Kim

Kim covers everything from desserts to grilling on her two blogs, Cravings of A Lunatic and Kiss My Smoke. At Food Fanatic, however, she's dedicated to all things Chocolate, and we're SO glad!