Buttermilk Bread Recipe

    12 Servings

Ingredients

  • 2 1/4 cups All-Purpose Flour
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon Baking Soda
  • 1 teaspoon Kosher Salt
  • 1 teaspoon Black Pepper, ground
  • 1/2 teaspoon Dry Mustard
  • 1/4 cup Flat-leaf Parsley, finely chopped
  • 1 tablespoon Fresh Thyme, plus 1 teaspoon, divided
  • 1/2 cup Sharp Cheddar Cheese, grated
  • 1/2 cup Kerrygold Dubliner Cheese, grated
  • 1/4 cup Grated Parmesan Cheese
  • 1 1/4 cups Buttermilk
  • 2 Eggs
  • 2 1/2 tablespoons Olive Oil
  • Sea Salt, for sprinkling
Egg Wash:
  • 1 large Egg Yolk
  • teaspoon Boiling Water

Directions

  1. Preheat oven to 350°F. Spray a 9x5-inch loaf pan with nonstick cooking spray. Set aside.
  2. In a large bowl, whisk together flour, baking powder, baking soda, salt, pepper and mustard. Add the parsley, 1 tablespoon thyme and cheeses. Stir.
  3. In a medium bowl, whisk together buttermilk, 2 whole eggs and olive oil. Add wet ingredients to dry ingredients and stir just until combined and evenly moistened. Do not overmix. Scrape batter into prepared loaf pan.
  4. In a small bowl, mix together egg yolk and 1 teaspoon water. Brush top of batter with egg wash. Sprinkle top of batter with remaining teaspoon thyme leaves and sprinkle with sea salt.
  5. Bake in preheated oven for 45-50 minutes or until a skewer inserted in center comes out clean. Cool in loaf pan 5 minutes then turn out onto a wire rack. Serve warm or room temperature.

Recommended

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Cooking Method:
Baked
Category:
Bread
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Related Recipes:
Bread Recipes, Baked Recipes, Cheese Recipes, Side Dish Recipes, Snack Recipes
Recipe Yields:
1 loaf
Prep Time:
Cook Time:
Total Time:
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Published:
Author: Kate Donahue
Recipe Yields: 1 loaf
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes

Nutrition Facts

Serving Size 1 slice
Servings Per Recipe 12

Amount Per Serving
Calories from Fat 75
Calories 203

% Daily Value*
14%
Total Fat 9g
19%
  Saturated Fat 4g
11%
Sodium 273mg
6%
Total Carbohydrate 19g
1%
  Dietary Fiber 1g
  Sugars 1g
17%
Protein 9g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Kate Donahue

About Kate

Kate babbles about all things food on her own blog, Food Babbles, and about feeding her girls the best way. Here on Food Fanatic, she wows us with her commitment to homemade, fresh baking, week after week.