Blueberry Cream Coffee Cake Recipe

Jocelyn Brubaker | Inside BruCrew Life Updated

Blueberry Cream Coffee Cake is a sweet start to your day. Perfect for the mother in your life!

Blueberry Cream Coffee Cake Photo

Our children might be becoming breakfast snobs over here. Apparently I have been making too many things with chocolate for breakfast because this cake got the evil eye from a few of them. They kept asking where the chocolate cinnamon rolls were?

I think that just means more cake for me. And when that cake is a coffee cake, it becomes fair game for breakfast time. There is something so comforting about a slice of coffee cake and a big steamy mug of coffee in the morning.

Blueberry Cream Coffee Cake Picture

Since I enjoyed this coffee cake so much, I am going to request it again for Mother's Day. And by request it, I really mean make it again for myself to indulge on while my family does yard work for me.

Do you have any fun plans to celebrate with your mother? We usually spend the day going to church, eating lunch, and then buying new plants for the flowerbeds. After we get in as many new plants as we can, we end the day with a campfire. Maybe we will even make another pan of these toasted marshmallow cheesecake brownies to enjoy by the fire.

Blueberry Cream Coffee Cake Image

This coffee cake has all sorts of good stuff going on inside it. There is the bottom layer of cake, which has this buttery crumb texture that just melts in your mouth. Then on top of that I alternated lines of cheesecake and blueberry pie filling, but you can swirl it together if you like.

To take the cake one step farther, you are going to cover the top of everything with a crumble topping. And because this cake doesn't have enough sugar going on in it, a simple glaze drizzled on top finishes it off and makes it so pretty!

This is perfect for enjoying on any random weekend for sure, but I highly suggest making a pan of this for your mother. She definitely would enjoy a giant slice with her coffee while you do some chores for her.

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Blueberry Cream Coffee Cake Recipe

    24 Servings

Ingredients

For the Cake:
  • 1 cup Butter, Softened
  • 2 cups Granulated Sugar
  • 2 Eggs
  • 1 teaspoon Pure Vanilla Extract
  • 1 cup Sour Cream
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Salt
For the Filling:
  • 8 ounces Cream Cheese, Softened
  • 1/4 cup Granulated Sugar
  • 1 Egg
  • 21 ounces Blueberry Pie Filling
For the Topping:
  • 1/4 cup All-Purpose Flour
  • 1/4 cup Oatmeal
  • 1/4 cup Brown Sugar
  • 1/2 teaspoon Cinnamon
  • 2 tablespoons Butter, Melted
For the Glaze:
  • 1/2 cup Powdered Sugar
  • 1 tablespoon Lemon Juice

Directions

  1. Preheat the oven to 350°F.
  2. Beat together the butter and sugar until creamy. Add the egg, vanilla, and sour cream and beat again.
  3. Sift together the flour, baking powder, salt. Slowly add to the butter mixture until mixed in. Spread in a greased 9x13 glass dish. Set aside.
  4. Beat the cream cheese and sugar until creamy. Add the egg and beat again.
  5. Spread the cheesecake and pie filling in alternating lines over the top of the cake batter in the pan.
  6. Mix together the topping ingredients and sprinkle over the top of the pie filling and cheesecake. Bake at 350°F for 50-60 minutes, or until a toothpick comes out mostly clean. Cool.
  7. Mix together the powdered sugar and lemon juice and drizzle over the top of the cake. Cut into 24 squares. Store in a sealed container in the refrigerator.

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Cooking Method:
Baking
Cuisine:
Blueberries
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Related Recipes:
Breakfast Recipes, Brunch Recipes, Cake Recipes, Quick Recipes, Easy Recipes, Baking Recipes, Baked Recipes, Blueberry Recipes
Recipe Yields:
24 pieces of cake
Prep Time:
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Total Time:
Related Post:
Published:
Author: Jocelyn Brubaker
Recipe Yields: 24 pieces of cake
Prep Time: 20 minutes
Cook Time: 60 minutes
Total Time: 80 minutes

Nutrition Facts

Serving Size 1 piece of cake
Servings Per Recipe 24

Amount Per Serving
Calories from Fat 117
Calories 321

% Daily Value*
23%
Total Fat 15g
40%
  Saturated Fat 8g
4%
Sodium 92mg
15%
Total Carbohydrate 44g
0%
  Dietary Fiber 0g
  Sugars 32g
6%
Protein 3g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Jocelyn Brubaker

About Jocelyn

Jocelyn bakes up many delicious things to share on Inside BruCrew Life. Around these parts, she's our latest Breakfast Fanatic, and we're so glad!