Name: Bisquick Banana Bread Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 12.0
Ingredients: 2 cups homemade bisquick mix; 2 large bananas, very ripe and mashed; 2 eggs; 1/3 cup granulated sugar; 1/3 cup brown sugar; 1/2 teaspoon pure vanilla extract; 1/4 teaspoon pure almond extract; 2 tablespoons unsalted butter, melted; 2/3 cup pecans, chopped (optional)

Bisquick Banana Bread Recipe

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10 m 50 m 12 Servings

Ingredients

2 cups Homemade Bisquick Mix
2 large Bananas, very ripe and mashed
2 Eggs
1/3 cup Granulated Sugar
1/3 cup Brown Sugar
1/2 teaspoon Pure Vanilla Extract
1/4 teaspoon Pure Almond Extract
2 tablespoons Unsalted Butter, melted
2/3 cup Pecans, chopped (optional)

Directions

Preheat oven to 350°F. Grease a 9x5-inch loaf pan and/or line with parchment paper. Set aside.
Measure homemade Bisquick mix into a large bowl. Set aside.
In a large measuring cup or medium bowl, whisk together all other ingredients except for pecans. Add to the Bisquick mix; stir until just combined. Fold in pecans.
Pour batter into the prepared baking pan. Bake for 40-50 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool in pan before turning out onto a baking rack.