Bacon Ranch Dip Recipe

    24 Servings

Ingredients

  • 12 ounces Cream Cheese
  • 8 ounces Sour Cream
  • 1 package Dry Ranch Seasoning Mix
  • 1 cup Bacon, crumbled
  • 1 cup Cheddar Cheese, shredded
  • 1/8 cup Chopped Chives
  • 1/2 teaspoon Sriracha Chili Sauce

Directions

  1. Combine all ingredients, reserving 1/2 the bacon and 1/4 of the cheese. Form into a ball, roll in the bacon and cheese, and chill for 2-3 hours.
  2. Serve with crackers or chips.

Recommended

Published:
Modified:
Author:
Cooking Method:
No Cook
Category:
Party Food
Tags:
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Related Recipes:
Dip Recipes, Appetizer Recipes, No Cook Recipes, Easy Recipes, Party Food Recipes, Spicy Recipes, Ranch Recipes, Cream Cheese Recipes, Cheese Recipes, Bacon Recipes
Recipe Yields:
3 cups
Prep Time:
Chilling Time:
Total Time:
Related Post:
Published:
Author: Nicole Johnson
Recipe Yields: 3 cups
Prep Time: 10 minutes
Total Time: 190 minutes

Nutrition Facts

Servings Per Recipe 24

Amount Per Serving
Calories from Fat 77
Calories 108

% Daily Value*
15%
Total Fat 10g
27%
  Saturated Fat 5g
8%
Sodium 202mg
0%
Total Carbohydrate 1g
0%
  Dietary Fiber 0g
  Sugars 0g
7%
Protein 4g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Nicole Johnson

About Nicole

Nicole blogs about all sorts of goodness over at Or Whatever You Do. Around these parts, she's talking Comfort Food and Instant Pot recipes.