Looking to switch up your lunch routine? Check out these delicious, veggie-packed plant based lunch ideas!
Vegetarian
Roasting Brussels sprouts brings out their delicious flavor and gives them a pleasant texture. Find out how to roast Brussels sprouts now!
Learn how to parboil green beans to keep them fresh, green, and full of flavor to use in your favorite dishes.
Made with fajita veggies, black beans and corn, this simple and delicious southwest veggie quesadilla recipe makes an easy weeknight dinner!
Gluten-Free Vegetable Crackers are vegan too! Packed full of nutrition from healthy ingredients like flaxseed, you’re going to love them.
Vegetarian broth is super easy to make, and can be the base of many different soups! We’ll show you how with this easy, adaptable recipe.
Going vegan doesn’t mean you have to give up your favorite foods! This vegan creamed spinach is every bit as yummy as the original but is totally dairy-free
If you think you don’t like okra, try this oven-roasted okra recipe – it might just change your mind!
Wondering how to make edamame? Here are a few different ways to prepare these delicious soybeans, along with suggestions for great flavors to pair them with!
Try these vegetarian sweet potato recipes and learn which seasonings and other ingredients pair well with sweet potatoes for delicious results.