Print
Save
The Pioneer Woman Homemade Ranch Dressing
Ingredients
- 1-2 cloves Garlic
- Salt, to taste
- 1/4 cup Flat-leaf Parsley
- 2 tablespoons Chives
- 1 cup Mayonnaise
- 1/2 cup Sour Cream
- tablespoon Buttermilk, as needed to desired consistency
- White Vinegar, to taste
- Worcestershire Sauce, to taste
- Dill, to taste
- Ground Cayenne Pepper, to taste
- Paprika, to taste
- dried Oregano, to taste
Directions
- Mince the garlic with a knife and then sprinkle about an 1/8 to ¼ teaspoons of salt on the garlic, mashing it into a paste with a fork.
- Chop the parsley, chives and any of the optional herbs (very finely); add to the garlic.
- In a bowl mix all ingredients, adding other optional ingredients as you desire, tasting frequently and adjusting seasonings as needed.
- Chill for a couple of hours before serving and thin with milk or buttermilk if desired.
Notes
Do not overdo the garlic, lest you are anxious for some heartburn.
Source:
The Pioneer Woman
- Published:
- Modified:
- Source:
- The Pioneer Woman
- Category:
- Food Network
- Tags:
- Dressings, The Pioneer Woman, Food Network
- Related Recipes:
- Dressing Recipes, The Pioneer Woman Recipes, Food Network Recipes
- Recipe Yields:
- 8 servings
- Prep Time:
- Total Time:
-
Published:
Author: Matt R.
Source: The Pioneer Woman
Recipe Yields: 8 servings
Prep Time: 120 minutes
Total Time: 120 minutes
Nutrition Facts
Serving Size
1 serving
Servings Per Recipe
8
Amount Per Serving
Calories from Fat 102
Calories
146
% Daily Value*
20%
Total Fat
13g
16%
Saturated Fat
3g
9%
Sodium
217mg
3%
Total Carbohydrate
8g
0%
Dietary Fiber
0g
Sugars
2g
1%
Protein
1g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.