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The Pioneer Woman Homemade Ranch Dressing

  8 Servings

Ingredients

  • 1-2 cloves Garlic
  • Salt, to taste
  • 1/4 cup Flat-leaf Parsley
  • 2 tablespoons Chives
  • 1 cup Mayonnaise
  • 1/2 cup Sour Cream
  • tablespoon Buttermilk, as needed to desired consistency
  • White Vinegar, to taste
  • Worcestershire Sauce, to taste
  • Dill, to taste
  • Ground Cayenne Pepper, to taste
  • Paprika, to taste
  • dried Oregano, to taste

Directions

  1. Mince the garlic with a knife and then sprinkle about an 1/8 to ¼ teaspoons of salt on the garlic, mashing it into a paste with a fork.
  2. Chop the parsley, chives and any of the optional herbs (very finely); add to the garlic.
  3. In a bowl mix all ingredients, adding other optional ingredients as you desire, tasting frequently and adjusting seasonings as needed.
  4. Chill for a couple of hours before serving and thin with milk or buttermilk if desired.

Notes

Do not overdo the garlic, lest you are anxious for some heartburn.

Published:
Modified:
Source:
The Pioneer Woman
Category:
Food Network
Tags:
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Related Recipes:
Dressing Recipes, The Pioneer Woman Recipes, Food Network Recipes
Recipe Yields:
8 servings
Prep Time:
Total Time:
Published:
Author: Matt R.
Source: The Pioneer Woman
Recipe Yields: 8 servings
Prep Time: 120 minutes
Total Time: 120 minutes

Nutrition Facts

Serving Size 1 serving
Servings Per Recipe 8

Amount Per Serving
Calories from Fat 102
Calories 146

% Daily Value*
20%
Total Fat 13g
16%
  Saturated Fat 3g
9%
Sodium 217mg
3%
Total Carbohydrate 8g
0%
  Dietary Fiber 0g
  Sugars 2g
1%
Protein 1g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
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