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The Pioneer Woman Brownies Recipe

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    12 Servings

Ingredients

  • 1 package German Chocolate Cake Mix
  • 1 cup Pecans
  • 1/3 cup Evaporated Milk
  • 1/2 cup Evaporated Milk, additional
  • 1/2 cup Butter, melted
  • 60 caramels Caramels, unwrapped
  • 1/3 cup Semisweet Chocolate Chips
  • 1/4 cup Powdered Sugar

Directions

  1. Preheat oven to 350.
  2. In a mixing bowl, stir together cake mix, chopped pecans, a third of a cup evaporated milk and melted butter. Mix together until completely combined and thick.
  3. Press half the mixture into a well-greased 9x9  baking pan. Bake for approximately 8 to 10 minutes and remove pan from oven; set aside.
  4. In a double boiler - or a heatproof bowl set over a saucepan of boiling water - melt caramels with additional half cup evaporated milk.
  5. Once melted and combined, pour over brownie base. Sprinkle chocolate chips.
  6. Turn out remaining brownie dough on work surface.
  7. Use your hands to press the dough into a large square that is slightly smaller than the pan.
  8. Use a spatula to remove it from the surface and set it on top of the caramel and chocolate chips.
  9. Bake for approximately 23 minutes.
  10. Remove from pan and allow to cool to room temperature before covering and refrigerating for several hours.
  11. When ready to serve, sift powdered sugar over the surface of the brownies and cut into 12 helpings.

Recommended

Cuisinart Stainless Steel Mixing Bowls
Cuisinart Stainless Steel Mixing Bowls
Source: The Pioneer Woman
Published:
Modified:
Source:
The Pioneer Woman
Cooking Method:
Baking
Category:
Desserts
Tags:
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Related Recipes:
Brownie Recipes, Chocolate Recipes, Dessert Recipes, The Pioneer Woman Recipes, Food Network Recipes, Baking Recipes
Recipe Yields:
12 brownies
Prep Time:
Cook Time:
Total Time:
Published:
Author: Matt R.
Source: The Pioneer Woman
Recipe Yields: 12 brownies
Prep Time: 15 minutes
Cook Time: 23 minutes
Total Time: 38 minutes

Nutrition Facts

Serving Size 1 brownie
Servings Per Recipe 12
Amount Per Serving
Calories from Fat 168
Calories 554
% Daily Value*
32%
Total Fat 21g
41%
  Saturated Fat 8g
12%
Sodium 297mg
26%
Total Carbohydrate 78g
3%
  Dietary Fiber 3g
  Sugars 58g
8%
Protein 4g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
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