Salted Vanilla Hot Chocolate Recipe

    3 Servings

Ingredients

  • 2 cups Whole Milk
  • 1/2 cup Unsweetened Cocoa Powder, Sifted, good quality
  • 3 tablespoons Granulated Sugar
  • 1/4 teaspoon Fine Sea Salt
  • 1 tablespoon Nielsen-Massey Madagascar Bourbon Pure Vanilla Powder
  • Marshmallows, Or fresh whipped cream, optional, for serving

Directions

  1. Heat milk in a saucepan over medium heat until it just begins to bubble around the edges (do not let it fully boil or it will form a skin).
  2. Meanwhile, whisk together cocoa powder, sugar, sea salt, and vanilla powder.
  3. Pour about 1/2 cup of warm milk into cocoa powder mixture and whisk until smooth and no stray lumps of cocoa powder remain. Whisk in remaining milk until smooth. Pour into mugs and serve warm, topped with marshmallows or freshly whipped cream (if desired).

Sign Up for Weekly Personalized Recipes. FREE!

Recommended

Published:
Author:
Cooking Method:
Simmered
Category:
Drinks
Tags:
, , , , , ,
Related Recipes:
Chocolate Loves Vanilla Recipes, Chocolate Recipes, Vanilla Recipes, Drink Recipes, Easy Recipes, Simmered Recipes, Nielsen-Massey Recipes
Recipe Yields:
3 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Lindsay Landis
Recipe Yields: 3 servings
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Nutrition Facts

Servings Per Recipe 3

Amount Per Serving
Calories from Fat 59
Calories 187

% Daily Value*
11%
Total Fat 7g
13%
  Saturated Fat 3g
3%
Sodium 70mg
7%
Total Carbohydrate 22g
3%
  Dietary Fiber 3g
  Sugars 8g
15%
Protein 7g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.