Pasta Primavera is a great for Meatless Monday, or any night of the week. Also great with chicken or shrimp, when you're not going...
Do you partake in meatless Mondays? Or a meatless day at all once a week? We try to eat 2-3 meatless meals a week. For the most part they are healthy.
This Creamy Vegetable Spaghetti Primavera is one of our indulgent go-to recipes. When we just want comfort food and don't want to do a lot of dishes this is the meal I make. If I happen to have leftover chicken in the refrigerator I'll serve that on top for my husband. But I'm 100% ok eating this Creamy Vegetable Spaghetti Primavera as is!
Part of the creaminess comes from the pasta being cooked right in the skillet. No draining water and rinsing pasta, so all the starch releases into the sauce and gives an extra indulgent creamy texture!
Regardless, whether you want to start trying out a meatless meal a week or entertain for vegetarian friends I think everyone would enjoy this recipe! I hope you'll give it a try or try out any of our other vegetarian recipes found here on Food Fanatic, like Urvashee's Baked Eggplant Parmesan Recipe.
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