Hamburger Pie Recipe

Erin S. | Dinners, Dishes, and Desserts Updated

Hamburger pie is some of the best comfort food around. Top it the way you would a burger - every bite is customized.

Hamburger Pie Photo

Most of the country is smack dab in the middle of a cold winter. That means we are craving comfort foods, soups, and hearty dishes. Grilling burgers probably isn’t at the top of your list of dinners for the week.

Especially when the grill is under three feet of snow and ice. So why not turn burgers into a quick and easy pie that you can make year round? Hamburger pie is definite comfort food. Topped with cheese it is irresistable!

You may remember a couple months ago when I shared Italian Hamburger Pie. Well, this is the original version. My husband grew up with this recipe, so he was thrilled when I decided to make it for him again.

Hamburger pie, Cheeseburger pie - whatever you want to call it - is super easy to throw together.

Hamburger Pie Picture

Browning the ground beef is the most work involved, then you let the oven do the rest of the work. Perfect for busy weeknights when there is laundry to get moved along, homework to do, or any number of other things to do.

Though with copious snow days this winter, we've spent more and more of the time this pie is in the oven doing things like shoveling walks or playing Monopoly. I don't know about you, but I think this situation needs more pie. Savory, super delicious Hamburger pie.

I like to top cheeseburger pie the same way I would a hamburger. Add diced avocado, chopped tomatoes, raw onion, ketchup, mustard, or maybe even some pickles!

Any way you want to top it, the whole family will be excited for dinner. The leftovers make for a great lunch the next day too. Serve cheeseburger pie with a side of Roasted Asparagus or a salad with Garlic Balsamic Vinaigrette.

What would you top your slice with?

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Hamburger Pie Recipe

    5 Servings

Ingredients

  • 1 pound Lean Ground Beef
  • 1 small Onion, finely chopped
  • 2 cloves Garlic, minced
  • 1/2 cup Ketchup
  • 1 1/2 cups Cheddar Cheese, shredded
  • 1/2 cup All-Purpose Flour
  • 1 teaspoon Baking Powder
  • 1/2 tablespoon Canola Oil
  • 1 cup Milk
  • 2 Eggs

Directions

  1. Preheat oven to 400°F. Spray a 9 inch pie plate with non-stick spray.
  2. In a large skillet brown ground beef, onion, and garlic together until fully cooked (about 10 minutes).
  3. Stir in ketchup and 1 cup of Cheddar cheese. Pour meat mixture into prepared pie plate.
  4. In a bowl mix together flour, canola oil, baking powder, milk, and 2 eggs. Pour over meat mixture.
  5. Sprinkle remaining 1/2 cup Cheddar cheese evenly over the top.
  6. Bake for about 30 minutes, until the crust is set. You can insert a toothpick, and it should come out clean.

Recommended

Source: Adapted from Bisquick
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Adapted from Bisquick
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Dinners
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Related Recipes:
Pie Recipes, One Pot Meal Recipes, Easy Dinner Recipes, Easy Recipes, Dinner Recipes, Ground Beef Recipes, Cheese Recipes, Quick Recipes
Recipe Yields:
5 servings
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Total Time:
Related Post:
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Author: Erin S.
Source: Adapted from Bisquick
Recipe Yields: 5 servings
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes

Nutrition Facts

Servings Per Recipe 5

Amount Per Serving
Calories from Fat 266
Calories 513

% Daily Value*
51%
Total Fat 33g
71%
  Saturated Fat 14g
12%
Sodium 298mg
7%
Total Carbohydrate 20g
1%
  Dietary Fiber 1g
  Sugars 8g
59%
Protein 29g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Erin S.

About Erin

Erin is passionate about quick and easy dinners that lead to family togetherness on her blog, Dinners, Dishes & Desserts. How could we not ask her to share that passion as an Easy Dinner fanatic?