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Chipotle Chocolate Crackle Cookies Recipe

      18 Servings

Ingredients

  • 2 Eggs
  • 1 cup Granulated Sugar
  • 1/4 cup Canola Oil
  • 2 teaspoons Pure Vanilla Extract
  • 2 ounces Unsweetened Chocolate, melted and cooled
  • 1 cup All-Purpose Flour
  • 1 tablespoon Wheat Germ, toasted
  • 3/4 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1/8 teaspoon Chipotle Chili Powder
  • 1/4 cup Mini Chocolate Chips
  • 1/3 cup Confectioners Sugar

Directions

  1. Beat eggs, sugar, oil and vanilla in a large bowl until combined. Mix in the melted chocolate.
  2. In a small bowl, combine flour, wheatgerm, baking powder, salt and chipotle pepper. Slowly mix into the egg mixture, followed by folding the chocolate chips. Cover and chill for 2 hours.
  3. Pre-heat your oven to 350°F. 
  4. In a small bowl add the confectioners’ sugar.
  5. Roll dough into 1-inch balls and then roll into the bowl of sugar. Space 2-inches apart on a greased baking sheet and bake for 8-10 minutes. Cool on wire racks before serving. 

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Cooking Method:
Baking
Category:
Desserts
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Related Recipes:
Cookie Recipes, Easy Dessert Recipes, Dessert Recipes, Baking Recipes, Baked Recipes, Chocolate Recipes, Spicy Recipes
Recipe Yields:
18 cookies
Prep Time:
Cook Time:
Chill Time:
Total Time:
Related Post:
Published:
Author: Cyd Converse
Recipe Yields: 18 cookies
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 145 minutes

Nutrition Facts

Serving Size 1 cookie
Servings Per Recipe 18

Amount Per Serving
Calories from Fat 44
Calories 134

% Daily Value*
9%
Total Fat 6g
7%
  Saturated Fat 1g
1%
Sodium 33mg
6%
Total Carbohydrate 18g
1%
  Dietary Fiber 1g
  Sugars 14g
4%
Protein 2g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
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