Have you ever tried a brookie? It’s is combination of a fudgy brownie bar with and a chewy chocolate chip cookie. This Homemade Brookie Recipe takes two easy recipes and combines them into one fabulous dessert. Why decide between the two when you can have both?
This dreamy, No-Bake Nutella Cheesecake is a silky-smooth no-bake cheesecake filling loaded with creamy Nutella hazelnut spread and topped with crushed Ferrero Rocher candies and a chocolate whipped cream.
Chocolate covered strawberries are the quintessential treat that always impresses. Dip them in melted white, milk or dark chocolate (or all three!) and decorate them with peanuts, sprinkles and drizzles of more chocolate. You can serve them all year long, from Valentine’s Day to Christmas.
Spiked with a smidge of cinnamon, these gluten free Orange Chocolate Chip Cookies are an explosion of flavor. They are ever so slightly crispy on the outside and nicely soft and gooey on the inside and perfect for a twist on the traditional chocolate chip to offer up at your next cookie exchange!
These Gooey Chocolate Snickers Cookies are a chewy chocolate cookie loaded with caramel chips and chopped snickers bars. A touch of flakey salt on top makes these the perfect combination of salty and sweet.
These gluten and lactose free Chocolate Chip Muffin Tops with Apricot are a delicious treat to linger over at your next weekend breakfast or lunch. Or, make them ahead and get your Monday morning off to a marvelous start!