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Almond Joy Cream Pie Bars Recipe

Almond Joy Cream Pie Bars is the lovely layered dessert that’ll remind you of your favorite candy bar. Coconut and chocolate with a…

Almond Joy Cream Pie Bars Photo
(Kristan Roland)

I have decided to spend this summer annoying my children as much as humanly possible.

If you think about it, it’s quite a proactive approach to what can often be a very difficult situation.

I’ve turned the list of my son’s daily chores into a song. He walks into the room and there I am, beat boxing and trying to find words that rhyme with “dishwasher” and “trash”. He literally RUNS away and begins doing his chores immediately.

Almond Joy Cream Pie Bars Picture
(Kristan Roland)

No asking if he can wait until later. No asking if he’s getting paid. No negotiating.

Every day at around 10 am, I’ve started asking my children what we are having for lunch. Sometimes I wait until they are taking their very last bite of breakfast before I start questioning them about it. By the time it’s actually time for lunch, they just want me to leave them alone. They don’t even care what kind of food is involved.

Honestly, it’s like I’ve unlocked a secret to the universe.

My normally “bored” children are finding all kinds of things to do. Drawing contests! Building towers! All the You Tube videos in the world! I’m like “hey guys…hey. Hey can you come here for a minute? Hey…can you add Pop Tarts to the grocery list? Can you find me a green pen? Do you know where my other blue sock went?” and they are literally tripping over themselves to get as far away from me as possible.

Almond Joy Cream Pie Bars Image
(Kristan Roland)

I’m just saying that there’s a strong chance that this will be my best summer ever.

In light of this, I’ve got all kinds of time on my hands. Time to bake brownies, eat frosting straight from the can, read lots of books, and catch up on all of my DVR’d episodes of Dr. Phil. What more can anyone want from life, I ask?

Well. These Almond Joy Pie bars, for one. They’re less fussy than traditional pie, but even more delicious. Every bite is perfect!

Planning a dinner party and need some inspiration?

How about looking for a new slow cooker dinner idea?

We’ve got you covered in our ever-growing Facebook group! If you’re not a member yet, why not?!

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We’re chatting cooking techniques, dessert ideas, and everything in between. If you’re already a member, invite your friends to join us too!

Almond Joy Cream Pie Bars Photo

Almond Joy Cream Pie Bars Recipe

Kristan Roland
Almond Joy Cream Pie Bars is the lovely layered dessert that’ll remind you of your favorite candy bar. Coconut and chocolate with a…
No ratings yet
Prep Time 35 minutes
Cook Time 10 minutes
Total Time 45 minutes
Servings 15
Calories 476 kcal

Ingredients
  

  • 1 1/2 cups Flour
  • 2/3 cup Powdered Sugar
  • 12 tablespoons Butter Cut into cubes
  • 1/4 cup Cornstarch
  • 1 cup Granulated Sugar
  • 6 tablespoons Butter Melted
  • 2 teaspoons Pure Vanilla Extract Or vanilla bean paste
  • 1 cup Sweetened Shredded Coconut
  • 2 cups Semisweet Chocolate Chips
  • 3/4 cup Heavy Cream
  • 2 tablespoons Light Corn Syrup
  • 1 cup Sliced Almonds

Instructions
 

  • Preheat oven to 350°F.
  • In a medium bowl, mix together flour and powdered sugar for crust. Cut in butter (I use my hands, but you could also use a fork or a food processor) until the mixture forms a dough.
  • Pat it into a 9×13 pan and bake for about 10 minutes, until puffed and golden around the edges.
  • In a medium-sized heavy saucepan, whisk together cornstarch and sugar.
  • Whisk in the melted butter and half and half. Bring to a boil over medium heat, stirring constantly, until mixture is the consistency of a thick pudding.
  • Remove from heat and stir in vanilla and coconut.
  • Pour into pan and spread evenly over crust.
  • Place pan in the refrigerator and let cool completely.
  • In a microwave safe bowl, heat chocolate chips and heavy cream, stopping to stir every 20 seconds until smooth.
  • Stir in light corn syrup and let sit until thickened and cooled.
  • Pour over bars and spread to edges.
  • Immediately sprinkle with sliced almonds.

Nutrition

Calories: 476kcalCarbohydrates: 50gProtein: 4gFat: 30gSaturated Fat: 9gSodium: 25mgFiber: 3gSugar: 34g
Keyword Almonds, Baked, Baking, Bar Desserts, Candy, Chocolate, Coconut, Desserts, Easy, Party Food
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