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Roasted Butternut Squash Quinoa Salad Recipe

Food Fanatic

 

Roasted Butternut Squash Quinoa Salad is the quintessential Fall salad. And so good for you.

Ingredients

  • 1 small butternut squash, about 3 cups, cut into 1/2 inch cubes
  • 4 tablespoons olive oil
  • 1 cup quinoa
  • 2 cups chicken stock, or vegetable stock
  • 1/2 cup dried cranberries
  • 1/3 cup chopped italian parsley
  • 1/3 cup thinly sliced scallions
  • 1/2 cup roasted salted pumpkin seeds
  • 1/2 cup feta cheese
  • 1/2 cup fresh pomegranate seeds
  • salt and pepper
  • pomegranate molasses

Directions

  1. Preheat the oven to 375°F. Line a baking sheet with parchment paper. Place the butternut squash on the baking sheet. Drizzle with 2...
  2. Get the full instructions at Food Fanatic
Roasted Butternut Squash Quinoa Salad Recipe

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Rating: 4.0 / 5.0 (4 Votes)
Author:
Jennie Phaneuf
Cooking Method:
Roasted
Cuisine:
Gluten Free
Category:
Sides to Share
Recipe Yields:
6 Servings
Prep Time:
Cook Time:
Total Time: