Check out the top 10 spring recipes that have been trending on Food Fanatic.
It’s early June, which means that spring is starting to give way to summer. For plenty of people, Memorial Day Weekend marks the unofficial beginning of The Hot Months, and school is out in many places. Yet summer isn’t truly in full swing yet — technically speaking, but also when it comes to summer produce and fresh ingredients.
Of course, we’re not entirely beholden to local growing cycles, and I’ve never been a traditionalist when it comes to only eating certain kinds of food at certain times of year. (Same goes for drinks — I’ll be having an Old Fashioned after I finish writing this, and that’s arguably a winter-coded cocktail.)
And it seems many of you agree, based on the recipes that have been trending on Food Fanatic for the past month. Here are the Top 10 your fellow readers have been eyeing, from desserts to apps, entrees to boozy bevs.
If you ask me, the Prickly Pear Martini recipe is the one on this list that feels the most springy or summery. But you really can’t go wrong!
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Rebekah Garcia Kalinowski
Fried Cheese Balls Recipe
What’s better than cheese? Fried cheese balls! Only three ingredients in this easy, cheesy appetizer that’s crunchy on the outside while melted and gooey on the inside.
