This easy recipe for No Egg Cookies means you can have your favorite treat if you have an egg allergy, or you’ve simply run out of eggs!
Ingredients
Learn how to melt cheese properly so that it doesn’t separate, turn rubbery, or refuse to melt at all!
Learn how to make scrambled eggs in the microwave – it’s quick, easy and the perfect solution for breakfast on busy mornings!
How long do I boil corn on the cob so that it’s tender yet crisp? We’ll tell you the best way to achieve perfect results!
How long does it take to defrost a turkey? Is it possible to speed up the process? Find out here!
Rice pudding is creamy, satisfying and a popular dish in the UK where it is traditionally served as a treat after lunch in schools. Find out more about this delicious dessert and learn how to make it yourself.
Ever fancied trying your hand at making your own turkey pastrami? Here’s a great recipe from Guy Fieri himself, plus our tips for serving this tasty, traditional sandwich filling.
A British Chocolate Sponge Pudding is traditionally served after lunch in schools. Find out how to make it with this easy recipe, which cooks in the microwave in less than 10 minutes!
Chocolate Cornflake Cakes are one of the easiest desserts to make! Popular in British schools where they are enjoyed after lunch, they need no baking and are fun to make with your kids.
Quinoa is a natural food, healthy and packed with protein. But is quinoa paleo? Find out here…