Kate Donahue

I am a baker who is in the kitchen constantly, usually with a 4-year-old and a 2-year-old on a step stool which can make for some unique challenges. I author the site FoodBabbles.com Food Babbles is a place to find classic treats and unique sweets. You’ll also find freshly baked breads, savory tarts and more. I especially love baking warm, tender homemade bread. There's something about taking the time to create crusty breads for dinner, sweet breads for a brunch or a batch of muffins for our breakfast from scratch.

by Kate Donahue

This goat cheese pizza recipe is cover with delicious toppings and an ideal meal for the whole family.

by Kate Donahue

Our beer bread recipe is perfect for Saint Patrick’s Day. Enjoy it now!

by Kate Donahue

This sourdough starter recipe may take some time. But it’s very much worth it in the end.

by Kate Donahue

French bread is a tasty classic. Read on to learn the details of our French Bread recipe!

by Kate Donahue

Celebrate a major holiday with our King Cake recipe. You will not regret it…

by Kate Donahue

What went down on this week’s episode of The Taste? Read on for a Food Fanatic review!

by Kate Donahue

Choose your filling and get started now! Warm, delicious fan tan rolls are just a few steps away…

Goat Cheese Pizza Recipe

Beer Bread Recipe

Sourdough Starter Recipe

French Bread Recipe

King Cake Recipe

The Taste Review: Up in Flames

Fan Tan Rolls Recipe