There’s nothing traditional about these pizza empanadas, but they’re a fun combination of Italian and Hispanic cuisine! Empanada dough is filled with mozzarella, pepperoni and pizza sauce, then fried until hot and golden.
This delicious Mediterranean shrimp wedge salad has just enough ingredients to be on the lighter side but can still be called dinner! Succulent shrimp with feta cheese, olives, tomatoes, roasted peppers and cucumbers are all nestled on a big wedge of lettuce and drizzled with a lemon vinaigrette dressing.
When you want to indulge but want to be a little healthier about it, try Baked Mini Chimichangas with Creamy Spicy Guacamole! The chicken and poblano filling makes for a spicy and savory filling that’s totally addictive. These golden brown packages of goodness are exactly what you should be eating for dinner tonight!