Texas Nachos Recipe

    3 Servings


  • 10 White Corn Tortillas
  • 1/2 Canola Oil
  • pinch of Salt
  • 1 cup Refried Beans
  • 1 cup Shredded Cheese, like cheddar or jack
  • Pickled Jalapeños
  • Sour Cream, optional
  • Guacamole, optional


  1. Preheat oven to 400°F.
  2. Cut the corn tortillas into 6 triangular slices. Pour the oil into a large pot or pan. Heat the oil so that it bubbles as the corn tortillas are added in. Carefully and working in batches, add the corn tortilla slices to the hot oil using tongs. Allow to fry in the oil for about 1 minute then turn to fry the other side.
  3. Once the tortilla chips are cooked and slightly browned on both sides remove to a plate lined with a paper towel. Sprinkle with a small pinch of salt. Continue process until all the cut tortillas are fried.
  4. Line a large baking pan with foil and spray with cooking spray. Lay out the tortilla chips in an even layer. Top each chip with a spoonful of refried beans, sprinkle with shredded cheese, and top with a slice of pickled jalapeño.
  5. Bake in oven for about 8 minutes until the cheese is melted.
  6. Serve warm with sour cream and guacamole if desired! Enjoy!


Tex Mex
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Related Recipes:
Tex Mex Recipes, Comfort Food Recipes, Mexican Recipes, Cheese Recipes, Appetizer Recipes, Snack Recipes, Family Meals and Snack Recipes, Party Food Recipes, Jalapeño Recipes
Recipe Yields:
3 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Author: Serene Herrera
Recipe Yields: 3 servings
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Nutrition Facts

Servings Per Recipe 3

Amount Per Serving
Calories from Fat 131
Calories 442

% Daily Value*
Total Fat 16g
  Saturated Fat 7g
Sodium 500mg
Total Carbohydrate 52g
  Dietary Fiber 9g
  Sugars 0g
Protein 16g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Serene Herrera

About Serene

Serene is the blogger behind House of Yumm, and loves all things Tex-Mex thanks to a Texas transplantation from California. We're so excited she's sharing her favorites with you!