Strawberry Chocolate Cinnamon Roll Bake Recipe

    20 Servings

Ingredients

  • 2 12.4 ounce cans Refrigerated Cinnamon Rolls
  • 3 Eggs
  • 1/4 cup Milk
  • 2 tablespoons Melted Butter
  • 1 21-ounce can Strawberry Pie Filling
  • 1/3 cup Mini Chocolate Chips

Directions

  1. Preheat the oven to 350°F. Spray a 9x13 pan with nonstick spray.
  2. Cut each cinnamon roll into quarters and place on the bottom of the prepared pan.
  3. Whisk together the eggs, milk, and butter. Pour over the cinnamon rolls in the pan. Sprinkle with half the chocolate chips and stir together.
  4. Spoon the pie filling on top of everything. Use a knife to gently cut the pie filling into the mixture.
  5. Sprinkle with the remaining chocolate chips. Bake for 35 minutes. Remove and cool for about 10 minutes.
  6. Drizzle with the frosting that came with the cinnamon rolls and serve immediately.

Recommended

Published:
Author:
Cooking Method:
Baked
Category:
Strawberries
Tags:
, , , , , , , ,
Related Recipes:
Breakfast Recipes, Brunch Recipes, Family Meals and Snack Recipes, Strawberry Recipes, Chocolate Recipes, Cinnamon Recipes, Baked Recipes, Easy Recipes, Easter Recipes
Recipe Yields:
20 slices
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Jocelyn Brubaker
Recipe Yields: 20 slices
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

Nutrition Facts

Serving Size 1 slice
Servings Per Recipe 20

Amount Per Serving
Calories from Fat 46
Calories 168

% Daily Value*
9%
Total Fat 6g
1%
  Saturated Fat 0g
12%
Sodium 285mg
9%
Total Carbohydrate 26g
1%
  Dietary Fiber 1g
  Sugars 13g
5%
Protein 3g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.