No Bake Granola Bars Recipe

    20 Servings

Ingredients

  • 2/3 cup Coconut Oil
  • 2/3 cup Coconut Butter
  • 2/3 cup Honey
  • 2 1/2 cups Certified Gluten Free Oats
  • 1/3 cup Chocolate Chips, Optional

Directions

  1. Line a 9x13 inch pan with parchment paper and set aside.
  2. In a large microwave safe bowl, melt the coconut oil, coconut butter and honey. Whisk until combined and stir in the oats.
  3. Press the oat mixture into the prepared pan and spread evenly over the bottom. Refrigerate until hardened, about two hours. When the granola is set, use the parchment paper to lift the granola bars from the pan. Slice into 20 bars.
  4. If using the chocolate, melt the chocolate chips in the microwave according to package directions. Drizzle or pipe the chocolate over the bars and refrigerate until set.
  5. Store bars in the refrigerator.

Recommended

Published:
Modified:
Author:
Cooking Method:
No Bake
Cuisine:
Gluten Free
Category:
Snacks
Tags:
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Related Recipes:
Gluten Free Recipes, No Bake Recipes, Snack Recipes, Family Meals and Snack Recipes, Oatmeal Recipes, Granola Recipes, Coconut Recipes, Chocolate Recipes, Easy Recipes, Lunchbox Recipes
Recipe Yields:
20 servings
Prep Time:
Chilling:
Total Time:
Related Post:
Published:
Author: Sharon L.
Recipe Yields: 20 servings
Prep Time: 5 minutes
Total Time: 125 minutes

Nutrition Facts

Servings Per Recipe 20

Amount Per Serving
Calories from Fat 109
Calories 204

% Daily Value*
21%
Total Fat 14g
55%
  Saturated Fat 11g
0%
Sodium 6mg
8%
Total Carbohydrate 23g
5%
  Dietary Fiber 4g
  Sugars 11g
6%
Protein 3g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Sharon L.

About Sharon

Sharon is our latest gluten free fanatic. We love her easy approach to gluten free recipes that are versatile enough to be gluten-full too. Try one, you'll see what we mean. Find her at What the Fork Food Blog every day.